Guduchi: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
No edit summary |
||
| Line 1: | Line 1: | ||
Guduchi ''"Tinospora cordifolia"'' (aka gurjo, heart-leaved moonseed, giloy) only has a history of food use as a tea (aqueous infusion) in the EU so any other use would be[[Novel Food | Novel]]. It's only really used in [[Ayurvedic]] and [[Traditional Herbal Remedy (THR) | traditional herbal medicine]]. | Guduchi ''"Tinospora cordifolia"'' (aka gurjo, heart-leaved moonseed, giloy) only has a history of food use as a tea (aqueous infusion) in the EU so any other use would be[[Novel Food | Novel]]. It's only really used in [[Ayurvedic]] and [[Traditional Herbal Remedy (THR) | traditional herbal medicine]]. | ||
Lehvoss are offering a powdered form of a water-extracted product called Tinofend®, which they claim is compliant with UK/EU regulations. We will allow customers to supply it for encapsulation, but they must sign a waiver. | |||
[[Category:Ingredients]] | [[Category:Ingredients]] | ||
[[Category:Novel Food]] | [[Category:Novel Food]] | ||
Revision as of 14:18, 25 June 2026
Guduchi "Tinospora cordifolia" (aka gurjo, heart-leaved moonseed, giloy) only has a history of food use as a tea (aqueous infusion) in the EU so any other use would be Novel. It's only really used in Ayurvedic and traditional herbal medicine.
Lehvoss are offering a powdered form of a water-extracted product called Tinofend®, which they claim is compliant with UK/EU regulations. We will allow customers to supply it for encapsulation, but they must sign a waiver.