DIM
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Ingredient · Novel Food
DIM
G&G Cloud staff reference · last edited 18/09/2026
DIM, or 3, 3'-Diindolylmethane is a compound derived from the digestion of indole-3-carbinol.
The HFMA were asked for their opinion on this and advised it would likley be medicinal, and novel.
It is listed on the novel food register as a disapproved novel food.